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Reclaiming the Commons: Biodiversity, Traditional Knowledge, and the Rights of Mother Earth (Paperback) By Vandana Shiva, Ronnie Cummins (Foreword by) $16.95 Usually Ships in 1-5 Days	Tomorrow's Table: Organic Farming, Genetics, and the Future of Food (Paperback) By Pamela C. Ronald, Raoul W. Adamchak $20.99 Usually Ships in 1-5 Days	Eating the Landscape: American Indian Stories of Food, Identity, and Resilience (First Peoples: New Directions in Indigenous Studies ) (Paperback) By Enrique Salmón $17.95 Usually Ships in 1-5 Days
Eating on the Wild Side: The Missing Link to Optimum Health (Paperback) By Jo Robinson $19.99 Usually Ships in 1-5 Days	We Are the Weather: Saving the Planet Begins at Breakfast (Paperback) By Jonathan Safran Foer $17.00 Usually Ships in 1-5 Days	Empty Fields, Empty Promises: A State-By-State Guide to Understanding and Transforming the Right to Farm (Rural Studies) (Paperback) By Loka Ashwood, Aimee Imlay, Lindsay Kuehn $24.95 Usually Ships in 1-5 Days
Ten Tomatoes that Changed the World: A History (Hardcover) By William Alexander $27.00 Usually Ships in 1-5 Days	Temple Grandin's Guide to Working with Farm Animals: Safe, Humane Livestock Handling Practices for the Small Farm (Paperback) By Temple Grandin, PhD $22.99 Usually Ships in 1-5 Days	Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism, 10th Anniversary Edition (Paperback) By Melanie Joy, PhD, Yuval Noah Harari (Foreword by) $18.95 Usually Ships in 1-5 Days
Letter to a Young Farmer: How to Live Richly Without Wealth on the New Garden Farm (Paperback) By Gene Logsdon, Wendell Berry (Foreword by) $20.00 Usually Ships in 1-5 Days	Food for Life: The New Science of Eating Well, by the #1 bestselling author of SPOON-FED (Paperback) By Tim Spector $19.99 Email or call for price.	In Thought, Word, and Seed: Reckonings from a Midwest Farm (Paperback) By Tiffany Eberle Kriner, Thomas Gardner (Foreword by) $19.99 Usually Ships in 1-5 Days